On Sunday, when I was walking home from the subway, I happened upon a small patch of black raspberry bushes. These are not things I usually find in my area; blackberries are much more plentiful. Some were ripe but a lot weren't. So I waited a few days and yesterday I brought the kids down there and we picked 1.5 cups of tiny little black raspberries. Last night we ate them for dessert, with a little sugar and cream. Yum.
I also need to work through all the vegetables I've been getting - my mason dropped off some celery, a large zucchini, and swiss chard. I took that zucchini and one I had from the farm and made 3 loaves of chocolate zucchini bread. Tonight I'll get the farm share again and I plan to have a big stir fry with a lot of the veggies I currently have from last week: snow peas, scallions and bok choy. And I suspect there will be a salad as well. Mocha seems to like chard better than bok choy so there's some help there!
I also need to work through all the vegetables I've been getting - my mason dropped off some celery, a large zucchini, and swiss chard. I took that zucchini and one I had from the farm and made 3 loaves of chocolate zucchini bread. Tonight I'll get the farm share again and I plan to have a big stir fry with a lot of the veggies I currently have from last week: snow peas, scallions and bok choy. And I suspect there will be a salad as well. Mocha seems to like chard better than bok choy so there's some help there!
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